Nesio Raboso Rosé Metodo Classico - Casa Roma
€24.60
Out of stock
Vintage: NV
Alcohol: 13% Vol.
Alcohol: 13% Vol.
Product sheet
| Wine type | Sparkling Wine |
|---|---|
| Bottle size | 0.75 |
| Variety | Raboso Piave |
| Serve at | 8° C |
| Sulfites | Contiene solfiti |
| Area of origin | Campo di Pietra |
|---|---|
| Training system | Guyot |
| Yield per hectare | 8000 Kg |
| Harvest period | Late October |
| Fermentation | Rosé |
| Aging | Brut pas dosé. 24 months in the bottle in contact with the lees, dégorgement after 30 months |
| Total acidity | 8.0 g/l |
Other curiosities
This is a sparkling Rosé Brut produced using the classic method from Raboso grapes. It has a delicate bouquet, a brilliant colour and fine, persistent perlage. Colour is a brilliant rosé with violet highlights. The bouquet recalls lemon, pink grapefruit, cherry and bread crust. Flavour is fresh, dry, fragrant and persistent.